To me, the low-carbohydrate approach to the obesity problem has been a real eye-opener. I recommend the book from Gary Taubes, "Good calories, bad calories".
Reading that book i got clear that medical authorities have a very hard time updating their beliefs in the light of evidence, and prefer to surpress/bend it to accommodate established dogma.
Related To: The Unfinished Mystery of the Shangri-La Diet and Missed Distinctions
Megan McArdles blogs an interview with Paul Campos, author of The Obesity Myth. I'll let anyone who is interest read the whole thing, but here's some interesting excerpts:
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