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hugh comments on Superstimuli, setpoints, and obesity - Less Wrong
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Thanks, that answers my question, and even provides an anecdote supporting (or at least not disputing) the general argument.
I don't understand - how does it support the general argument? Because other people liked my soup? I daresay they'd have also liked it if I'd used sugarless beans.
Also, what I was really thinking was you provided an example of a company that makes beans with sugar. Ostensibly, the only reason to add sugar to canned beans is to make them taste better—though that obviously backfired for at least one of their customers.