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Alicorn comments on How I Lost 100 Pounds Using TDT - Less Wrong
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I'm a big Penzey's fan (for one thing, it seems to be the only place I can get ground celery seed), but I cook nearly everything I make myself - I use garlic powder when it's texturally important but otherwise mince my own cloves of the stuff.
I don't think Penzey's exists here in Canada, but my favorite store is Bulk Barn. Pretty sure they have dried garlic flakes. They also have about a dozen kinds of chocolate chips, and incredibly cheap beans and lentils. And pure MSG in powder form...I always laugh.