Congrats!

A probably important question: how many calories are you eating each day, and what is your BMR? This is what your chances of losing/maintaining/gaining weight hinge on, if these are concerns for you.

And a few recipe suggestions of my own:

• High-fibre bread loaves/slices with smoked salmon fillets, cheese, sliced hardboiled eggs, with lemon juice and black pepper on top. You may add an endive or lettuce leaf at the very bottom of the sandwich. About all the protein you might need in a quick meal.
• Oatmeal recipe: oat flakes cooked in boiling milk, with blueberries, finely chopped strawberries, bananas, almonds and/or walnuts, cinnamon, dark chocolate (the darkest you can find), and for me a teaspoon of honey. I cool it quickly by adding some cold milk at the end. Takes about a half hour to make. A very filling breakfast recipe; I found that I could go through about 12 hours of not eating after having this for breakfast.
• Sweet exotic fruit & almond snack: I make it with little cubes of avocado, banana, pineapple, khaki, occasionally kiwi, almonds and bits of dark chocolate. To this too I add a teaspoon of honey. Absolutely delicious. (Just make sure your avocado is ripe.)
• Salad with grated carrots, grated celery root, grated apple, lemon juice, salt & pepper, and occasionally salmon and small bits of lettuce in it.
• Stir-fried vegetable mix from everything I might currently have in the fridge: broccoli, asparagus, bell pepper, zucchini, red onion, mushrooms. Especially red onion and mushrooms; sometimes I use just these as a side dish to grilled chicken.

Also, you might want to enter your recipes here to find out what nutrients they have. It works very well for stuff that lacks food labels, or if you don't want to compute the individual quantities.