Homemade bread is actually pretty fast (10 minutes prep, 12-18 hours waiting, 1 hour in the oven, 5 minutes of that requiring attention) if you do it no-knead (that is, instead of kneading it to mix up the proteins, you just let it sit for 12 hours).
I'm a big fan of crepes with apple or cheese, if you're cooking for yourself or 1 other - you make them in a pan, and then you eat that crepe while you make the next one.
With Alicorn's permission, I'm resurrecting this thread.
I'll start off with one of my own: What kinds of exercise can I do at home (I do have 5- and 20-pound weights), and what are good ways to get motivation to do so regularly?