Food is good, but not that good. For instance, 95% of the time, I settle for eating something unhealthy and not particularly appetizing, because it is easy and quick to make. If I were cooking for someone else, this may be a different story. When I first read the Odyssey by Homer, my professor told me the Greek behaved as though sharing a meal was a spiritual experience, which is reflected in our culture (dinner dates, family meals, holidays etc.)

But as I currently do not eat with others on a regular basis, I think it would be of greater utility to go with whole food replacement, and eat with others on rare occasions, provided the cost for food replacement is low enough. Or I can explore new post-food psycho-social opportunities, which should be interesting in of itself.