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taryneast comments on Low Hanging fruit for buying a better life - Less Wrong Discussion

21 Post author: taryneast 06 January 2015 10:11AM

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Comment author: taryneast 13 January 2015 10:23:54PM *  0 points [-]

Answering my own question (re: grass-fed beef in Aus)

"It's important to know that most big-supermarket beef around the country will be grass-fed meat finished on grain, but if the meat comes from southern Victoria or Tasmania, where grass is more likely to be in abundance, there's a good chance it was reared entirely on grass or silage"

Also there seems to be a taste/health tradeoff for grass vs grain-fed beef. wagyu, after all, is the epitomy of grain-fed beef...