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djm comments on LessWrong experience on Alcohol - Less Wrong Discussion
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I love the taste of bitter flavors - beer, coffee, olives, etc but not strong alcohol.
I also love spicy foods / curries - for those with low tolerance of bitter flavours, do you avoid these foods as well?
I avoid all spicy foods; chilli, curry, I don't like horseraddish.
I like wasabi in limited doses (even though its similar in taste to horseraddish). Mainly because it goes away after a moment.
You will have to ask others as well...
In Japan wasabi used to be a different plant, but in the West almost all wasabi is horseradish with green food coloring.