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tut comments on Crazy Ideas Thread, Aug. 2015 - Less Wrong Discussion

7 Post author: polymathwannabe 11 August 2015 01:24PM

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Comment author: tut 18 December 2015 08:01:34PM 2 points [-]

I use dl. I have one of the most popular Swedish cook books, and it consistently gives volumes of flour, baking soda etc.