Elo comments on Open Thread May 16 - May 22, 2016 - Less Wrong Discussion
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I've been having digestive trouble recently and have started wondering if I've developed a new allergy/intolerance (Known: milk, cashewnuts, chocolate). Does anyone have a recommendation for tests to check for these?
Apparently, "Eight foods account for 90% of all food-allergic reactions: milk, eggs, peanuts, tree nuts (e.g., walnuts, almonds, cashews, pistachios, pecans), wheat, soy, fish, and shellfish." (source: http://www.foodallergy.org/file/facts-stats.pdf). However, nuts are good for you (eg. https://examine.com/faq/how-can-i-best-ensure-cardiovascular-health-and-longevity/). So what do you do?
I imagine allergies are bad for your body, even apart from the digestive issues. So, do you take any supplements for nuts? The only one I am aware of here is Omega-3, which is common to various nuts.
Sidenote: If you are willing to put a "nuts without allergies" supplement together, I might buy it from you. See https://www.reddit.com/r/Supplements/comments/3ptsz8/i_am_a_supplement_caffeineenergy_pill_company/cw9gwht for business advice.
WRT allergies: Consider plants; things you are drinking; washing powders (although more relevant for skin irritations); pets (more relevant for respirator problems).
As your problem is digestive it's probably safe to look at things you are consuming.
I would suggest eliminating things; or running self-tests. i.e. eat nothing for a few hours then eat a slice of bread - if you are fine to eat that you are probably not sensitive to wheat.
This can either be done by writing out your full diet and testing each part, or by testing the top 8 as mentioned above.