Do you believe that people shouldn't know whether or not their rice has added Vitamin A? I think it's very worthwhile for people to know about it.
You are jumping topic. GMO risk is different from GMO labeling. However, it is true that labeling nutrition information is good, regardless of GMO status, and that GMO may have more variation in nutritional content (positive and negative) than non-GMO.
No, there are practical healths risks that come from food containing substances that I don't expect. I might get too much of a certain vitamin if I don't know that it's added to my food.
Basically: How does one pursue the truth when direct engagement with evidence is infeasible?
I came to this question while discussing GMO labeling. In this case I am obviously not in a position to experiment for myself, but furthermore: I do not have the time to build up the bank of background understanding to engage vigorously with the study results themselves. I can look at them with a decent secondary education's understanding of experimental method, genetics, and biology, but that is the extent of it.
In this situation I usually find myself reduced to weighing the proclamations of authorities: