That's a cute photo, I used to love doing these kinds of cooking experiments as a child. Great intro to chemistry and you get to eat it... If successful!
Your mention of the burnt sugar did make me think of something, however. It's been on my list of things to research for a while:
How bad for you is burned sugar? Is it carcinogenic in the same way as burnt oil (oil heated past the smoke point I mean)? If so, is all caramel bad, even stuff that wouldn't be considered burnt? And what about the fumes released during cooking?
All things come with a tradeoff so t...
This is a cool idea. However it strikes me as obvious - as in, there are a lot of very smart people already looking for solutions like this so I expect it has been explored before. Did you search for existing literature? I did very briefly but didn't come up with anything useful.
Large scale evaporation is already done in lithium mining, for example. Perhaps some related studies have been done there.
I also expect the are potential issues besides the geopolitical ones highlighted here.
What effects would this have on the coastline ecosystem - for example, due...
Although it's been quite a few years since I read Pinker's book, my impression is that he is advocating exactly that. I don't recall any dogmatism in the book, it's very clearly a set of guidelines rather than a set of rules.
Actually my main takeaway from the book was that it was aimed largely at stereotypical "stuffy academic" writing, something which I'm sure Pinker has encountered a lot of in his career - and variants of which can be found here too.