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By "naive" I just mean calorie restriction without any other consideration. For example, a diet where one replaces a large pizza, a 2-Liter bottle of Coca-Cola, and a slice of chocolate cake with half a large pizza,1 Liter of Coca-Cola, and a smaller slice of chocolate cake is what I'd consider naive calorie restriction. I don't know that anyone would seriously argue that the restricted version even remotely resembles good eating habits.
Lest you accuse me of straw-manning, let it be noted that many obese people subsist on a diet consisting of fast food and junk food. In fact, malnutrition is a very real problem among the obese. That's right: you can eat 5k+ Calories a day and still exhibit signs of malnutrition if all you eat is junk. When I speak of instilling good eating habits, I have in mind people who exhibit severe ignorance or misconception of basic nutrition.
A low-carb diet is not just a matter of eating what you normally eat, minus the carbohydrates. That's going to end about as well as a vegetarian diet where you simply cut out the meat from your normal diet. You run into a micronutrient deficiency that can end up causing problems if the new diet is sustained for several months.
It's an empirical fact that some foods are more filling than others and keep you feeling full for a longer period of time, even if the number of calories consumed is the same. That's why people care about the glycemic index. I have tried losing weight several times over the last seven years or so. There are diets where you feel satisfied most of the time, then there are diets where you finish a meal feeling as hungry as you did when you started. The psychological difference between the two is quite profound and hardly warrants the charge of "strawman".
Well, of course. I never said or implied calories were the whole ball game. You're conflating weight loss and nutrition throughout.
No, but you'd be hard pressed to make up those calories by eating proteins. That is quite the point.
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