An Open Thread: a place for things foolishly April, and other assorted discussions.
This thread is for the discussion of Less Wrong topics that have not appeared in recent posts. If a discussion gets unwieldy, celebrate by turning it into a top-level post.
Update: Tom McCabe has created a sub-Reddit to use for assorted discussions instead of relying on open threads. Go there for the sub-Reddit and discussion about it, and go here to vote on the idea.
The famous metaanalyses which has shown that vitamin supplementation is essentially useless, or possibly even harmful totally destroys the basic argument ("oh look, more vitamins!" - not that it's usually even true) that organic is good for your health.
It might still be tastier. Or not.
My experience (admittedly, not double-blinded) is that the food from the farmer's markets tends to be a lot tastier.
Three possibilities: confirmation bias at my end, the theory that local-organic-free range creates better food (and better food tastes better) is correct, and selection pressure-- the only way they can get away with those prices is to sell food which tastes really good.